Download Practical Insulin: A Handbook for Prescribing Providers 3rd Edition PDF Free

Download Practical Insulin: A Handbook for Prescribing Providers 3rd Edition PDF Free
by American Diabetes Association (Author)

The third edition of Practical Insulin is a completely revised version of the popular ADA pocket reference. With information on all the currently FDA-approved insulins, this handy pocket guide gives clinicians fast, reliable information and helps with the challenges all clinicians face — choosing an insulin regimen to effectively manage blood glucose and patient resistance. This book includes data on all types of insulin, mixing insulins, and absorption rates, as well as complete action profiles of different insulins and prescription recommendations for MDI, pump therapy, and patients with type 2 diabetes.

Contents
Introduction ……………………………………… 1
Patient Selection ………………………………… 5
Insulin Choices ………………………………….. 7
Currently Available Insulin …………………. 11
Insulin Lispro, Insulin Aspart, 
and Insulin Glulisine …………………… 12
Regular ……………………………………….. 13
NPH ………………………………………….. 14
Insulin Glargine ……………………………. 14
Insulin Detemir …………………………….. 15
Insulin Absorption ……………………………. 17
Mixing Insulins ………………………………… 21
Insulin Regimens ……………………………… 23
Insulin for Type 1 Patients ………………….. 25
Sample Injection Regimens ……………… 26
Determining Total Insulin Dose ……….. 34
Honeymoon Phase ………………………… 39
Correction Insulin Doses ………………… 40
Timing Insulin ……………………………… 42
Adjustments for Exercise ………………… 43
Insulin for Type 2 Patients ………………….. 45
Adding Insulin to 
Oral Agent Therapy ……………………….. 46
Insulin-Only Therapy …………………….. 47
Troubleshooting ………………………………. 49
Patient Resistance to Starting Insulin … 49
Weight Gain …………………………………. 50
Fasting (Morning) Hyperglycemia ……. 51
Hypoglycemia ………………………………. 52
Hypoglycemia Unawareness ……………. 53
Patient SMBG Records ……………………… 55
Patient Education …………………………….. 57
Appendices ……………………………………… 59
Endogenous Insulin Action ……………… 59
Insulin Storage ……………………………… 59
Insulin Potency …………………………….. 63
Additives …………………………………….. 63
Insulin Delivery…………………………….. 64
Insulin Pumps ………………………………. 64
Determining Insulin-to-CHO Ratio ….. 66

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